I recently made a discovery in food preparation that has made eating leftovers easy and fun. I discovered the wonderful pita pocket bread!

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Photo courtesy of aleksandraw

When I used to have leftovers, it was a pain for me to eat any of it because it was usually in small quantities and didn’t taste so fresh. But now that I’ve got pita pocket breads, all I do is put my leftovers in the pocket and heat it up in the microwave. This basically turns your leftovers into a sandwich and can be incredibly tasteful. It also allows you to get a little creative by mixing your pita creation with other foods.

Nutrition Facts for 100% Whole Wheat Pocket Pita Bread
 Serving Size: 1 pita (57g)

Amount per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1g 2%
Saturated Fat 0g 0%
Sodium 260mg 11%
Total Carbohydrate 24g 8%
Dietary Fiber 9g 36%
Sugars 0g
Protein 7g 14%
Vitamin A 0%
Vitamin C 0%
Calcium 6%
Iron 6%
Thiamin (B1) 15%
Riboflavin (B2) 4%
Niacin (B3) 8%
Folic Acid (Folate) 4%

source

Popularity: 13% [?]

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